Robots might not be a novelty in the kitchen for much longer if Sony and Carnegie Mellon University have their way. Theyve struck an agreement that will have the two collaborating on AI and robotics research, initially focusing on food prep, cooking and delivery. Theyll start by augmenting manipulation robots and will eventually develop robots customized for specific food types and the limited spaces of kitchens.
The research will largely take place at Carnegie Mellons Com……Read more
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